Choosing a Career in the Restaurant Industry

Choosing a Career in the Restaurant Industry

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An all-inclusive look at careers in food service including waiting, cleaning, and managing.The Waiter and Waitress Training Manual. New York: Van Nostrand Reinhold, 1995. Education Foundation of the National Restaurant Association. A Guide to Two- Year and Four-Year Colleges and Universities with Foodservice/Hospitality anbsp;...


Title:Choosing a Career in the Restaurant Industry
Author:Eileen Beal
Publisher:The Rosen Publishing Group - 1999-01-01
ISBN-13:

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