The sick soup essay concluding with a farther direction to the cook, not to take ( he fat off the broth, aquot; as thejioor like it, ... Water, I am inclined to suspect, acts a much more important part in nutrition, than has been generally supposed. ... First, he sets out an admirable table, at which he dines twelve hundred persons, all expenses included, for the very reasonable cost of one pound fifteen shillings English.
|Title||:||The Edinburgh monthly magazine [afterw.] Blackwood's Edinburgh magazine [afterw.] Blackwood's magazine|